THE HEAVY-DUTY
PASTRY EQUIPMENT COMPANY
KEY PLAYERS IN THE PIZZA EQUIPMENT MARKET
PIZZA OVENS – Electric or Gas – many models to suit all sizes of business and use, capable of baking Pizzas from Ø30cm (12”) to Ø36cm (14”). Electric range finished in both stainless steel and rustic version, Gas range finished in stainless steel. PIZZA ROLLERS from 30 cm (12”) to 40 cm (15”), essential tools for working pizza dough, enabling anyone to have both the speed and ability of the most experienced Pizzaiolo.
SPIRAL DOUGH MIXERS of two versions with fixed head and bowl, and with retractable head and removable bowl – giving perfect dough every time, that is ready for the proving process; SLICERS, MOZZARELLA AND VEGETABLE CUTTERS – useful time-saving tools, which perfectly complement our range of professional pizza equipment; DOUGHSHEETERS for both bakeries and pastries professional machines very much appreciated by our customers for their durability, consistency, ease of use and working precision.
CARE FOR DETAIL
Everything within our products’ range is manufactured with passion and meticulous attention to detail, using only high quality components. Our products are then sold worldwide through a network of professional Distributors and catering equipment professionals.
ITALIAN KNOW-HOW
With over 20 years of experience, growing year on year and expanding both our knowledge and expertise, XTS is true market leader and an essential partner to whomever has the passion for real Pizza and who wants to continue the tradition and the quality of a “Made in Italy” speciality.
